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- Enteral nutrition, distribution channels, reimbursement market, monthly rates in Germany 2018
Enteral nutrition, distribution channels, reimbursement market, monthly rates in Germany 2018
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Enteral nutrition, distribution channels, reimbursement market, monthly rates
Around 40 percent of all hospital patients worldwide are malnourished. In Germany there are about 1.5 million people who are deficient in nutrition, ie have a BMI of less than 18.5 kg / m². In the course of declining reimbursement rates, this market is increasingly under pressure.
The Qnidos Deutsche Health Intelligence"Enteral Nutrition" provides industry executives with a comprehensive insight into current and future market conditions. The focus of the market investigation is on the detailed presentation of the competitive situation of manufacturers and service providers and the presentation of market shares of manufacturers.
In addition, the report provides an overview of the disease pictures relevant to these indications and their distribution, as well as the number of patients who are acutely affected by this form of care.
In addition to a detailed growth forecast for the next five years, the study answers the following questions on enteral nutrition:
Which sales channel generates the most sales?
How is the reimbursement market?
What is the development of the monthly rates for probe nutrition, application techniques and dressings by 2018?
What type of enteral nutrition is chosen?
What is the prevalence of malnutrition in Germany?
Around 40 percent of all hospital patients worldwide are malnourished. In Germany there are about 1.5 million people who are deficient in nutrition, ie have a BMI of less than 18.5 kg / m². In the course of declining reimbursement rates, this market is increasingly under pressure.
The Qnidos Deutsche Health Intelligence"Enteral Nutrition" provides industry executives with a comprehensive insight into current and future market conditions. The focus of the market investigation is on the detailed presentation of the competitive situation of manufacturers and service providers and the presentation of market shares of manufacturers.
In addition, the report provides an overview of the disease pictures relevant to these indications and their distribution, as well as the number of patients who are acutely affected by this form of care.
In addition to a detailed growth forecast for the next five years, the study answers the following questions on enteral nutrition:
Which sales channel generates the most sales?
How is the reimbursement market?
What is the development of the monthly rates for probe nutrition, application techniques and dressings by 2018?
What type of enteral nutrition is chosen?
What is the prevalence of malnutrition in Germany?